Oct. 13—The management of 8th Avenue Food and Provisions, parent company of Dakota Growers Pasta in Carrington, has announced plans for $2 million in upgrades to the grain receiving and facility at ...

CANDO, N.D. - North Dakota's first pasta plant is still ramping up toward profitability. The plant that was built as Noodles by Leonardo in Cando, N.D., in the 1980s was closed in 2011, reopened in ...

The former Noodles by Leonardo pasta plant in Cando, N.D., will begin producing pasta next week, about six months after it closed its doors. Now owned by Cando Pasta LLC, a partnership with local ...

CANDO, N.D. - Noodles by Leonardo's durum mill and pasta plant here is shutting down for good, tentatively on Sept. 30. Company officials notified the state Public Service Commission, which regulates ...

Alternatives to comfort food classics like pasta and pizza packed with protein and fiber are sweeping through supermarkets — and investors and shoppers are eating them up. While meatless, gluten-free ...

As the plant-based craze continues to grow, cauliflower crust pizza creator CAULIPOWER has expanded into all-new plant-based pasta. Linguine and Pappardelle are the two new varieties that will be ...

(MENAFN- IMARC Group) IMARC Group's report titled” Pasta Manufacturing Plant Project Report 2024: Industry Trends, Plant Setup, Machinery, Raw Materials, Investment Opportunities, Cost and Revenue ” ...

Is pasta safe for vegans to eat? Fortunately, most traditional boxed pasta contains only one or two plant-based ingredients, such as semolina and enriched wheat flour. There are more creative ...