It’s more than just legend that Mount Etna nourishes all that is spread along her foothills in Sicily. For centuries, locals have looked up at the constantly puffing peak in celebration rather than ...
The villages on the slopes of Mount Etna are full of trattorias and wine bars where Sicilian cooking stays rooted in tradition while evolving with a new generation. Few people know these places better ...
Long known for epic red wines made from Nerello Mascalese and Nerello Cappuccio grapes, the over 400 winemakers clustered on the slopes of Mount Etna in eastern Sicily—largest volcano in continental ...
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