Explore sustainable agriculture: a farming approach prioritizing environmental health, food security, and social equity.

It is impossible to imagine modern agriculture without plastics. 12 million tons are used every year. But what about the consequences for the environment? An international team of authors addresses ...

From healthier soils to cleaner rivers, the impact of Madhav Dhakal’s research is helping reshape agriculture across the country—and the nation is taking notice. The Mississippi State University ...

The World Economic Forum says the world faces a new crisis, “One-third of anthropogenic greenhouse gas emissions come from food production.” With the world’s population expected to reach 10 billion ...

The implementation of Green 2000's project in Senegal was part of the implementation of the missions assigned to it by the Senegalese Government. Indeed, in accordance with the contract, four ASTCs ...

This is the second in a series of columns featuring conversations with state Farm Bureau presidents about current issues in agriculture. John Boelts is president of Arizona Farm Bureau. He continues a ...

QINHUANGDAO, HEBEI, CHINA, January 8, 2026 /EINPresswire.com/ — The global agricultural landscape is in a phase of rapid transformation, driven by population growth ...

Traditionally, agriculture conjures images of workers tilling fields and picking crops. But as climate change has led to longer dry seasons, strained water supplies and reduced yields, farmers have ...

Across China’s vast agricultural regions from greenhouse belts near major cities to expansive grain-producing provinces AI-powered farming robots are rapidly reshaping how food is grown, monitored, ...

This content is sponsored by Clean Fuels Alliance America. The National Mall is typically known for its iconic monuments and historic significance, but it was recently transformed into a showcase of ...

Ancient plant viruses infecting modern crops likely evolved in wild plants before the last Ice Age and later spread across continents.

The UN Food and Agriculture Organization (FAO) of the United Nations estimates that only 10% of that land is used for ...