Preheat oven to 350 degrees. Line a baking sheet with parchment paper. Unroll refrigerated pizza crust. Cut into six 4- to 5-inch rounds. In a stand mixer, beat together cream cheese, ricotta, vanilla ...

To make the fried mini calzones with tomino and spinach, pour the flour and the instant yeast into a bowl (1). Add the sugar (2) and quickly mix with your hands while slowly pouring the water (3).

In a large nonstick skillet, melt 2 tablespoons of the butter in 2 tablespoons of the olive oil. Add the mushrooms and cook over high heat, stirring occasionally, until browned and tender, about 5 ...

A let’s-get-a-few-friends-together soiree begs for party snacks with a few surprise ingredients -- bite-size turnovers that have personality and that go down perfectly with either a glass of crisp, ...

Stefano Foods introduces Mini Calzone Platters, available in Ham & Cheddar Cheese and Pepperoni & Cheese, and Mini Hotdog Crescent Platters. These items are fully baked, packaged in a contemporary ...

A calzone is essentially an Italian handheld meal made with chewy-crisp pizza dough stuffed with classic pizza toppings. The process for making a calzone is simple: sauce and fillings are placed on a ...

Do you also know that little voice that whispers to you mid-morning, not too long after breakfast: “I could actually eat something again now…?” What could be better than mini calzones from the air ...

Make Food Network star Giada De Laurentiis‘ flavorful and easy Antipasto Calzone recipe the star of your next meal. Oozing with cheese and bursting with your favorite antipasto ingredients, this is a ...