You can find plenty of great lobster rolls across the U.S. These are the chains customers say serve some of the best Maine- ...

With Crabfest back on the menu, Red Lobster isn’t just serving seafood—it’s offering a soft relaunch of trust. And we’re showing up for it. After bankruptcy headlines and shuttered locations, Red ...

Was a 1970s lobster dinner cheaper than today, or is that just an illusion of inflation? Compare vintage menu prices and see ...

Donahue's Clam Castle in Madison draws crowds with its giant Lobzilla lobster roll, a seafood lover's dream.

After its 2024 bankruptcy, the seafood chain is shedding underperforming locations while CEO Damola Adamolekun plots an ambitious comeback.

For generations, the lobster fishery has been central to the cultural and economic identity of Maine and Atlantic Canada.

Bryan Voltaggio is the executive chef and owner of restaurants Voltaggio Brothers Steakhouse, Showroom, and Wye Oak Tavern at ...