A team of Kansas State University watershed specialists has revised a publication with tips on safeguarding the state’s water resources while providing grazing animals with the water they need. The ...
In an Oklahoma State University rancher webinar, Paul Beck, associate professor of animal science at OSU, discussed the controversial concept of which is better—continuous grazing versus rotational ...
Moving livestock from field to field to lessen the impact of their grazing practices is slowly taking hold, and some proponents say new federal funding coupled with better outreach could get more ...
Federal law requires agencies to review the environmental impacts of grazing, but the system is riddled with loopholes.
When I worked for the BLM doing botanical surveys, us “ologists” (hydrologist, ecologists, biologists, archaeologists, geologists, and botanists) used to refer to Range Conservationists as Range “Cons ...
Livestock producers and forage-input personnel can gain hands-on training at Indiana Grazing Schools
From the Indiana Forage Council (IFC) and Purdue Extension agriculture and natural resources, the Indiana Grazing Schools will start in August. Livestock producers will gain hands-on training in ...
A cow at the Sierra Foothill Research and Extension Center in Browns Valley being tracked as part of research by Ph.D. Maggie Creamer and Associate Professor Kristina Horback into cattle grazing ...
The company deploys first commercial tracking system with a 13-ft. clearance hardened against wind and beef.
One of the challenges with good grazing management is the amount of time it takes. A couple of technologies that producers might want to think about to save time and improve their grazing management ...
STREETER, N.D. — A large, longstanding feedlot in North Dakota until recent years was using only a wooden chute for processing cattle, says Lisa Pederson, livestock specialist for NDSU Extension. They ...
Take a shopping trip these days, and you’ll probably find yourself in mild shock at the prices. From gas to eggs, costs seem to be skyrocketing — and the same holds true for beef. The costs associated ...
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