We here at New York Times Cooking have been thinking about the holiday since sometime in May, when our recipe plotting and ...

"The Pioneer Woman" star Ree Drummond's easy and hearty lasagna soup features beef, pork, and ricotta dumplings. It's perfect ...

Lasagna is a labor of love. A good lasagna is a project — one well-worth the effort, in my opinion, but a project nonetheless. There are a whole bunch of roads you could go down when choosing your ...

Julia Child’s take on lasagna caused controversy because she designed it as a flexible dish that could make use of whatever meat and vegetables were already in the refrigerator. This version goes all ...

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Lasagna is one of those dishes best eaten a day or more after it is made, so the flavors have a chance to marry and the components can bond more firmly. That can be quite helpful at this time of year ...

What is the best way to layer lasagna? Well, one chef with Italian ancestry offers his perspective on how the dish should be crafted.

Turn leftover roasted vegetables into a cheesy sheet-pan lasagna with no-boil noodles, creamy ricotta and browned edges worth ...

This comforting vegetarian lasagna combines cottage cheese, spinach, and marinara sauce for a protein-rich, lower-fat ...

Discover five popular jarred pasta sauces that taste homemade and work perfectly for lasagna and weeknight dinners.

These 5 restaurant chains serve lasagna and Caesar salad that diners say are worth ordering.

Lasagna is a classic dish that can seem a bit time-consuming to make. Luckily, my no-fuss broken lasagna takes everything you like about the traditional dish and simplifies it. Here's how to make it: ...