If you haven't tried kohlrabi, you're going to want to add it to your shopping list before your next market haul. Kohlrabi (also known as German turnips) are harvested in winter and spring, and ...

Pale green or purple, with leaves sprouting sporadically from the bulbous stem, kohlrabi looks like something you might find in the depths of the ocean or on another planet. It’s not a very popular ...

Vegetables that have the most peculiar names and looks are often the most misunderstood. Kohlrabi is such a vegetable. Most people don’t have a clue what it is, much less how it tastes! Actually the ...

Last year, Coperta chef and owner Paul Reilly declared haruki turnips the most underrated summer produce in the state. This year, the owner of one of the city’s top markets is weighing in with a new ...

Winter is for hardy vegetables, and we've got some unique picks that are perfect for getting you through the harsh winter ...

I'd always thought of kohlrabi as a fall vegetable because the recipes I'd seen relied, for the most part, on pairing the vegetable with meat and with heavy cream sauces. But a recent search on the ...

Unless you’ve seen wannabe chefs tackle the challenge of cooking with it on Food Network’s Chopped, or you’re a farmers market connoisseur, you’ve probably never even heard of it. The cabbage-like ...

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"Kohlrabi looks like something straight out of a science fiction movie, with its spherical shape and leaves jutting out into space. Although it resembles a root vegetable, the globular shape of ...