Phnom Penh (Reuters Life!) - First kill your tarantulas by pressing hard on their bodies then remove the fangs and wash the spiders thoroughly, advises the glossy in-house recipe book from Phnom ...
Old men fry tarantulas in chili oil. People snack on crispy grasshoppers like they would a bag of Cheetos. Buckets of crickets, grasshoppers and giant water bugs lay next to yams, cilantro and curry ...
I can’t explain exactly what led me to attend the Maha Sangkran Festival the third weekend of April. Better known around these parts as the Cambodian New Year, or Khmer New Year, the two day party ...
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HONEST first impressions of Siem Reap 😳
Experience the wonders of Siem Reap with me as I dive into a world of vibrant culture and unforgettable adventures. From the ...
Restaurants are often defined by their view: There are waterfront restaurants and rooftop bars and sidewalk cafes. But sitting on a pastel-pink stool one day in Oakland’s Fruitvale neighborhood, ...
Take a walk down Mississippi Avenue one warm afternoon, and these can almost be mistaken for normal times. Here in 2020, a sunny day can be deceptive. The neighborhood is out and about. People are ...
Kevin Top has traced a long and circuitous journey. The U.S. Army veteran whose résumé includes working as a chef at the Fairmount’s Pyramid Room, the Second Floor with J Chastain, and the Cowboys ...
The Cambodian Way to Make Grilled Corn 10x Better originally appeared on Parade. Corn is practically a food group in my house. Whether it’s boiled, grilled on the cob, tossed into salads, baked into ...
eater Nite Yun recently gathered with her team, her friends, and family to celebrate the first anniversary of her hit Cambodian restaurant Nyum Bai. In Yun’s words, it was “a surreal get-together.” ...
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I could tell that the chef Thai Kambar was preparing our order, because there was a fierce pounding coming out of the kitchen. It echoed over the peppy Cambodian pop music playing in the little dining ...
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