When I started with using a grill it was like for most people a simple charcoal grill. With not much, or should I say no experience, than grilling some hamburgers that were burned on the outside and ...

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Learn the art of slow-smoking beef ribs to perfection using a charcoal barbecue. This step-by-step guide walks you through ...

As summer approaches, the thought of smoke billowing from a charcoal grill while meat and veggies sizzle sounds like a perfect Saturday afternoon. “Charcoal is inconvenient in all of the right ways,” ...

to everything you put on the grill, and charcoal can burn at temperatures as high as 700 degrees—100 degrees hotter than a gas grill—ensuring the perfect sear that makes grilled steaks and chops taste ...

We tested tabletop, cart, and kettle styles for more than a month. Food & Wine / Russell Kilgore Grilling is an extension of the original form of roasting: putting food near or above a fire and ...

When grilling over fire, covered openings are critical to managing temperature. David Draper Whenever I bring up how to use a charcoal grill, someone inevitably has a question about grill vents.