Learn how to make crispy, golden shrimp tempura from scratch perfect for sushi rolls or enjoying on its own! This step-by-step guide will show you the secrets to achieving light, airy, and perfectly ...

Tempura is a Japanese dish with a long history. It is commonly made with seafood or vegetables coated in a light batter made from a simple mixture of flour, egg, and water, which is then deep-fried.

Learn how to cook tempura at home. Chef Saito demonstrates the techniques needed to make crispy tempura using mountain vegetables of spring. Learn how to cook kabayaki, a savory grilled dish. Chef ...

This instant version of the Chinese dish was inspired by the Japanese cooking technique of tempura. For those who aren't in ...