Take your homemade guacamole to the next level with these expert chef tips for making a delicious, flavorful dip that's ...

Martha Stewart demonstrates how to make her homemade guacamole using ripe avocados, white onion, tomato, salt, lime juice, and cilantro. She explains that the avocados should be soft but not mushy ...

The secret ingredient in this guacamole is tequila. What’s the secret to a perfect guacamole recipe? Tequila — more specifically, a fine blanco that adds an earthy, citrusy, peppery zest to the ...

Guacamole is a must-have for many tables on Taco Tuesday, during outings to a Mexican restaurant, at tailgates or on an everyday afternoon. Whether it's store-bought or homemade, leftover guacamole ...

Melissa Breyer was Treehugger’s senior editorial director before moving to Martha Stewart. Her writing and photography have been featured in The New York Times, The Guardian, National Geographic, ...

Some things are just meant to go together—chips and dip, football and beers and of course, guacamole and the Super Bowl. But why is guac such a game-day superstar? Simple. It's creamy, zesty, packed ...

Nobody fights about dips the way Americans fight about guacamole. Every batch comes with unspoken rules, and somebody always ...

View the print-ready version of this recipe. Nothing is better than guacamole and chips! It’s a must-have for any Mexican meal, perfect as a creamy dip appetizer or as a delicious topping for chicken ...

Guacamole is capable of starting fights. Not actual fights with guacamole (at least as far as we know), but about guacamole. Perhaps matched only by the "is a hot dog a sandwich?" debate and "do you ...

Guacamole is a beloved dip, but how do you take your recipe and transform it from "meh" to unforgettable? Insider spoke with five celebrity chefs (and researched three more) to find out their ...