Blend in batches. If using a countertop blender, work in batches to avoid overfilling it with hot liquid. If you have any leftover mushroom soup, store it in an airtight container in the fridge for 3 ...

Green bean casserole is a much-loved dish for good reason, but if the popular version with cream of mushroom soup feels stale ...

Fall is finally here and with the weather cooling down, I had a craving for something warm, rich and soul-satisfying. Making a soup can involve a lot of time, particularly one where you need to make a ...

Try Emily Lampson’s rich wild mushroom soup recipe, made with homemade chicken stock and served with sourdough croutons and chive sour cream for autumn.