Carpigiani is a manufacturer of gelato-making machines born in Bologna, Italy. While researching its history, I learned ...

This story originally featured on Saveur. Gelato is a totem. Yes, it's a dessert, but at this point in the collective American unconscious, it's also an idea. An aspiration. Gelato is the ...

Memorizing a recipe and understanding a recipe are slightly different things.When you look at a gelato recipe, various ...

To make Gelato al Pistacchio, start by blending pistachios into a smooth paste. Heat milk and cream, then combine with a sugar and egg yolk mixture to make a custard. Stir in the pistachio paste, and ...

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