This April 6, 2017 photo shows a fried halibut fish sandwich in New York. This dish is from a recipe by Katie Workman. (Sarah E Crowder/Katie Workman via AP) This April 6, 2017 photo shows a fried ...

Preheat the oven to broil. Make the tartar sauce. In a small bowl, mix together the mayonnaise, lemon juice, cornichons, scallions, capers, mustard, basil, parsley, and ½ teaspoon salt and ¼ teaspoon ...

I love a deep-fried, puffy-battered fish sandwich, with a tempura-like coating, but I'm not doing that at home. That's for an indulgent summer seafood shack lunch, or if you're lucky enough to find ...

I love a deep-fried, puffy-battered fish sandwich, with a tempuralike coating, but I'm not doing that at home. That's for an indulgent summer seafood shack lunch, or if you're lucky enough to find ...

Shawn McClain is a renowned American chef, restauranteur, and founder of McClain Camarota Hospitality. Named one of Food & Wine’s “superstar chefs,” he won the 2006 James Beard Award for Best Chef: ...

This has to have been one of the most delicious dishes I've made in my whole life! I would make this dish again proudly. It belongs on the list of "clean plate club" recipes. Not a soul who ate this ...

I love a deep-fried, puffy-battered fish sandwich, with a tempura-like coating, but I'm not doing that at home. That is for an indulgent summer seafood shack lunch, or if you're lucky enough to find ...

I love a deep-fried, puffy-battered fish sandwich, with a tempura-like coating, but I'm not doing that at home. That's for an indulgent summer seafood shack lunch, or if you're lucky enough to find ...

I love a deep-fried, puffy-battered fish sandwich, with a tempura-like coating, but I'm not doing that at home. That's for an indulgent summer seafood shack lunch, or if you're lucky enough to find ...