As someone who has lived in Wisconsin for most of my life, I love seeing fried cheese curds pop up on restaurant menus in other parts of the country; it makes my little cheesehead heart sing! That ...

Blue cheese, shredded chicken, and Frank's RedHot are straddled by two melted layers of Monterey Jack—all the spicy, meaty, funky, cheesy flavors of a bar food classic, translated into the ultimate ...

From the weird sandwich files comes another baffler–Denny’s unleashed a little twist on the grilled cheese sandwich this week that’s made with four fried mozzarella sticks encased in melted American ...

We may receive a commission on purchases made from links. Fried goat cheese bites are a decadently delicious dish you may have enjoyed at the pub. Crispy on the outside with a cheesy, creamy interior, ...

A few years ago, I followed the life of a cheese curd, from milk on a dairy farm to fresh cheese in Ellsworth, Wis., to deep-fried glory at the Fair. On the Fairgrounds, though, there are plenty of ...

I love this sandwich because it brings together so many of my favorite things in one glorious bite. You've got that crispy, juicy fried chicken, the creamy tang of pimento cheese and then that drizzle ...

GREEN BAY - We asked Press-Gazette readers where to find the best cheese curds in the Green Bay area and received nearly 100 responses. While readers expressed their opinions on whether they liked ...

Foods, like people, can have surprising pasts. Sketch out family trees for fried green tomatoes and pimento cheese, for instance, and you’ll see roots that snake outside the South. As writer Robert ...