Add Yahoo as a preferred source to see more of our stories on Google. Place 1 to 4 ears of un-shucked corn in the microwave in a single layer. You can set them on a microwave-safe plate, if you wish.

Corn on the cob is one of the peak summer treats to look forward to. Delicious and juicy, especially when topped with butter, munching on those tiny kernels just the way you like is always super fun.

As a Midwest girl, summertime isn't complete for me without corn on the cob. However, now that I'm living in an apartment without a grill to make corn on, steaming up a big pot of boiling water just ...

While nothing quite beats the fresh version straight from the grill, leftover corn on the cob does reheat pretty well, and fortunately it's easy to do so in the microwave. One of the best things about ...

Editor's note: This story was originally published in 2015. Every summer Iowans are faced with a decision: How to cook sweet corn? Should you be boiling? Grilling? Microwaving? And even when a method ...

Place 1 to 4 ears of un-shucked corn in the microwave in a single layer. You can set them on a microwave-safe plate, if you wish. Leaving the husks intact helps trap moisture, ensuring the kernels all ...