This famous lunch in Britain is a classic standard at homes and pubs, but it's history, and its name, is more folklore than ...

Courtney Cook Bales is certainly not the first person to eat a baked sweet potato whole — nor to stuff hunks of cheese into a baked sweet potato then eat it whole — but she sure makes you want to do ...

Picture this: You're sitting in a cozy British pub, ordering what feels like a timeless classic - a ploughman's lunch. Crusty bread, sharp cheddar, tangy pickle, maybe some ham. It screams "ye olde ...