A recent study published in the journal Healthcare examined the common plant-based diets (PBDs) in adolescents and children and their benefits and risks in health promotion and disease prevention.

Raising children without meat or dairy still raises eyebrows, even in households where cameras follow every meal.

Plant-based diets are no longer a niche choice. For many families, the motivation is concern for the climate, animal welfare, or health. But when children’s diets change, the question becomes more ...

Children eating a vegetarian diet do not appear to have any greater likelihood of being at risk for nutritional deficiencies than children eating omnivore diets, according to research presented at the ...

There are several nutrients that vegan and vegetarian kids can miss out on without careful planning, a review of the evidence finds. Reading time 2 minutes Is your child thinking about becoming a ...

Fiber’s double-edged sword: While plant-based diets are rich in fiber, excessive intake may reduce calorie absorption in younger children, potentially leading to early satiety and inadvertently ...

If it feels like your child's diet consists entirely of breakfast cereal, chicken nuggets and snacks that'd outlast the apocalypse, you're not alone. Processed foods are the go-to for many kids, and ...

Despite a nearly 600% surge in adolescent GLP-1 prescriptions, the WHO says they may pose critical safety risks to growing bodies.

Approximately one third of parents of children with atopic dermatitis (AD) reported little or no improvement with elimination diets, and nearly 80% reintroduced the eliminated foods, based on survey ...