Corn on the cob is one of the peak summer treats to look forward to. Delicious and juicy, especially when topped with butter, munching on those tiny kernels just the way you like is always super fun.

Add Yahoo as a preferred source to see more of our stories on Google. Elote with lime slices on blue plate - Elena Eryomenko/Shutterstock You shouldn't feel any shame in your culinary game for using ...

While nothing quite beats the fresh version straight from the grill, leftover corn on the cob does reheat pretty well, and fortunately it's easy to do so in the microwave. One of the best things about ...

If you're hosting a summer barbecue, grilling up a warm-weather meal, or simply enjoying some farm-fresh produce for dinner, chances are good you've put corn on the cob on your menu. Fresh summer corn ...

Editor's note: This article was originally published in 2015 and was updated in 2024. Every summer Iowans are faced with a decision: How to cook sweet corn? Should you be boiling? Grilling?