Creamy cauliflower soup with rosemary olive oil: Lidey Heuck’s vegan soup is a velvety miracle that takes advantage of the ...

Long associated with family gatherings and shared labor, tamales continue to anchor Christmas celebrations across cultures.

Birria is a beloved Christmas dish in Jalisco — here, it's tucked into tacos. A combination of tender chuck roast and ...

Jesse Moreno, owner and chef, of La Popular Tamale House in east Dallas. Whether you buy them at a store or make them in the kitchen with family, tamales are popular during the holiday season. Recipes ...

When the holidays roll around I always love going to Hispanic Markets and buying fresh tamales of every variety. Tamales are available year round, however, they are prevalent during the holidays. Get ...

For many families, tamaladas parties and sharing tamales for Christmas is a beloved tradition. For those making them, it's a ...

When you think of your favorite foods what comes to your mind? For many it’s the foods that raised them – those comforting homemade delights that will always bring a warm fuzzy feeling to your soul ...

Learn how to reheat tamales so they taste freshly made, even if you just dug them out of your freezer or refrigerator.

Discard stems and seeds of dried chiles. Rinse chiles in a colander and place chiles in a medium pot. Add 2 quarts water and bring to a boil. Cover, reduce heat and simmer until chiles are soft, 20-25 ...

Virginia Hernandez’s tamales are considered the best by her friends and family. She makes them with pork, poblano peppers or chicken. There are even the more distinct ones called sweet tamales – or ...

Christina Chavarria had already prepared almost 200 tamales, but she was back at Amapola Market in Southern California early ...