Ganesh Chaturthi is just around the corner and devotees across India are gearing up to celebrate the festival with much fervour. You can see people cleaning homes, making pandals, and cooking ...

Ganesh Chaturthi is one of the most-awaited festivals in India. The festivities are incomplete without enjoying the sweet modaks. This time, infuse new and rich flavours into your modaks with MILKMAID ...

Ganesh Chaturthi is a Hindu festival that celebrates the birth of Lord Ganesha, the deity of wisdom, prosperity, and good fortune. Observed with great devotion, it involves rituals, prayers, and the ...

Ganesh Chaturthi celebrations have begun and that marks the beginning of the festive season. And no celebration is ever complete without food and sweets. Modaks are a major part of Ganpati ...

Modak, Ganpati Bappa’s favourite delectable dumpling is a compulsory sweet in Ganesh Chaturthi. As Ganesh Chaturthi is around the corner, making different types of Modak for Bappa, the beloved deity, ...

Ganesh Chaturthi 2025: Ganesh Chaturthi is celebrated widely in India, especially in Maharashtra, where it is a 10-day festival. Devotees worship Lord Ganesha, the Hindu God of wisdom and prosperity, ...

Savour the perfect blend of tradition and sweetness in every bite with this recipe The auspicious festival of Ganesh Chaturthi is here, bringing the time-honoured tradition of indulging in the ...

Ganesh Chaturthi is here and the festival is incomplete without the sweet indulgence of modaks. Traditional options like ukadiche or fried modaks, which are typically made with rice flour and filled ...

As Ganesh Chaturthi celebrations get underway, eating modaks is the best way to soak in the festivities. While the traditional modaks are always a favourite, try your hand at some new variations this ...

Modak or modakam is an integral part of Ganesh Chaturti celebrations. Today there are several twists on this classic offering. With this recipe, fry up the sweet and celebrate. It requires the same ...

Many see modak making as a daunting task, but for Rohit Mane it is an "easy recipe" that anyone can execute if they approach it with passion. Rohit is your regular engineer lad who got interested into ...

Kozhukatta is a traditional Kerala dumpling made from rice flour, coconut and jaggery What sets Modakam apart from the Maharashtrian modak is its filling In Karnataka, a variety of modak goes by the ...