The spring holidays are right around the corner, so now is the perfect time for a refresher on how to cook lamb. It is a great meat for all kinds of holidays and a staple for gatherings around Easter ...

Today’s outdoor meal is something special - juicy lamb rib steak seared over an open fire and topped with a delicate mushroom ...

While you might associate steak with beef, lamb steaks are a lesser known yet delicious cut that you should be cooking for dinner. The lamb steak is a cut taken from the leg of the lamb and can be ...

The Meal: Lamb and hanger steak anticuchos (Peruvian skewers, aka meat on a stick) from Vincent Giannini, Executive Chef of Aqimero at the Ritz Carlton Chef Tip: If you skewer the meat before you put ...

A good soak adds flavor, but when it’s time to cook, should you rinse off a marinade, pat dry, or go straight to the grill? Here’s what one Southern chef says to do.