Add Yahoo as a preferred source to see more of our stories on Google. Raw collard green leaves on table - Bhofack2/Getty Images Nothing hits the spot quite like soul food — especially when it's ...

A flavorful combination of collard greens, shrimp, and gumbo-inspired seasoning creates a comforting Southern-style dish ...

While the greens themselves are vegetarian, you would be hard-pressed to find any stewed collard greens in the Southern United States without a smidge of bacon fat or a smattering of smoked meat. This ...

Chad Kirtland with Rouses Markets is making his version of a Southern staple. 1. Remove the spines from the collards. Rinse. Cut collards into 2-3″ squares. 2. In a large pot, heat canola oil over ...

Southern Charm’s general manager Karon Martinez told us this spinach dip-inspired recipe was created when they were thinking about other ways to use the collard greens they serve as a side dish. The ...

Who’s been messing with our mess of collards? For a couple of hundred years in the South, cooks have been content with the same plan: Cut out the tough stems, cut up the big leaves, cook them for a ...

Comforting, soul-satisfying, and packed with flavor, these classic Southern side dishes really pack a punch, and it's no wonder they're such crowd-pleasers. From potlucks to family reunions, these ...

Mex, Southern cooking is as diverse as it is delicious. The different regional foodways have always intrigued Allrecipes ...

Nothing hits the spot quite like soul food — especially when it's homemade. With its rich and comforting flavors, even the sides contribute to that backyard cookout feel. One of those staple sides is, ...

Add Yahoo as a preferred source to see more of our stories on Google. While the greens themselves are vegetarian, you would be hard-pressed to find any stewed collard greens in the Southern United ...