This Spanish cod and shrimp skillet combines tender cod, juicy shrimp, and flavorful Mediterranean ingredients in one pan. A ...

Cod fillets go into a hot oven for nine minutes while soy sauce, sesame oil, rice vinegar and honey cook down into a sauce you spoon over at the end. Twelve ingredients, 31 minutes, serves two.

Salmon and kale make a simple, nutritious combination in this streamlined sheet-pan dinner. The fish roasts alongside sturdy ...

Everyone seems to be zoomed in on protein these days, but while protein is important, I suggest an expanded nutritional perspective. Instead of focusing on that one nutrient, consider a meal’s PFD: ...

In this blissfully easy weeknight dinner, cod and shallots are braised in butter and wine, then topped with an herbed, garlicky yogurt sauce. It’s fast, flavorful and comforting, especially when ...

Only in peak summer do I have enough cherry tomatoes coming out of my garden to spare any for uses other than popping them directly into my mouth. For a few glorious weeks, I can live and cook like a ...

Whether you're lucky enough to be serving a fresh catch or cooking frozen seafood, cod and salmon are two major players in the "fish dinner" category. If you're a novice at preparing fish, the process ...

Only in peak summer do I have enough cherry tomatoes coming out of my garden to spare any for uses other than popping them directly into my mouth. Recipe: A ceviche recipe for folks who don’t eat raw ...

Only in peak summer do I have enough cherry tomatoes coming out of my garden to spare any for uses other than popping them directly into my mouth. Hatch Salsa Verde has an herbaceous flavor that goes ...