Add Yahoo as a preferred source to see more of our stories on Google. Fennel, a staple in Mediterranean cuisine, is one of the unsung heroes of the vegetable world. Though often overlooked by home ...

Grilled pork chops and fennel are elevated with a sweet-tart cherry agrodolce sauce, creating a flavorful dish perfect for ...

Add Yahoo as a preferred source to see more of our stories on Google. Want to add more fennel to your diet? Chefs say the vegetable can be eaten on its own or as an ingredient in recipes. (Photo: ...

Lovely anise-flavored fennel is a tasty vegetable that is in season now through early spring. This distinctly-flavored crunchy bulb is a star in Mediterranean-style dishes and is uniquely delish as a ...

Cider Braised Beef Brisket with fennel fills your kitchen with rich, savory aromas as tender beef simmers slowly in apple ...

Isara is a photographer who loves words, and a writer who sees the world as a series of photographs. She's an East-to-West-Coast transplant who eats a lot. You can find her foodie insights on her blog ...

Fennel is a gorgeous thing. Cut into wedges, the bulbs are great roasted with other veggies in just some olive oil, salt and pepper, and they hold up and add a wonderful flavor to stews and braises.

If you have never cooked with fennel before, it might look very alien in the supermarket, with its huge bulb and feathery green fronds. Overcoming initial impressions and learning how to prepare this ...

This sheet-pan roasted chicken with fennel and peaches combines savory Moroccan-inspired spices with the sweetness of summer ...

It’s a rarity in the kitchen: a vegetable that’s sweet. But that’s just part of the allure of fennel, a Mediterranean staple that’s finally catching on with American cooks and diners. “One of the main ...

I cook a dish which I deem an excellent “gateway vehicle” to the wonder of fennel for many of my friends, and I’ve gone to absurd lengths in order to convert many a licorice-averse acquaintance to ...