The scientists, led by Amee Manges of McGill University, tested 320 samples of beef, pork and chicken. They found that the bacteria from beef and pork were far less likely to be genetically related to ...

A large flock of chickens were killed by state authorities at a farm in Katama after contracting highly pathogenic avian ...

Here's what you need to know about the highly pathogenic H5N1 avian influenza, and what bird flu might mean to you, your ...

The main risk factor for Campylobacter infection in Australia is eating chicken meat, according to a recently published study. Researchers recruited confirmed cases of campylobacteriosis reported to ...

Federal health officials announced Thursday they were investigating eight multi-state outbreaks of salmonella infections linked to backyard poultry.The Centers for Disease Control and Prevention ...

In this Tuesday, Sept. 26, 2017, photo, Tanya Keith, of Des Moines, Iowa, and her daughter Iolana feed their chickens in the backyard of their home, in Des Moines. The trend of raising backyard ...

A rise in the number of people getting sick from Campylobacter has been reported in recent weeks in Sweden. Since the end of July up to this past week, the number of people infected with Campylobacter ...

Eggs are a popular food. In fact, Germans consumed almost 20 billion of them in 2016, which equates to a per capita consumption of 235 eggs. It is therefore easy to understand why the detection of ...

Salmonella infections have been linked to chicken distributed at Ruby’s Pantry pop-up locations – and there’s a location in Savage. State and local health departments are investigating at least four ...