Italian food on your mind? Don't go back to making the usual pizza pasta; you must have made it tons of times, anyway. Think beyond the usual, and try creamy and cheese ravioli this time. First things ...

Making Italy's favorite dumpling from scratch can give even practiced home cooks reason to pause. Homemade ravioli requires mixing and rolling a mixture of egg and flour into delicate, almost ...

To prepare the ravioli with cheese and egg cream, start with the fresh pasta. In a bowl, pour the flour (1), the semolina (2), and the eggs (3). Quickly mix with a fork (4) and then transfer the ...

Homemade ravioli is undoubtedly a delicious treat, but for most of us that just isn’t in the cards for a weeknight meal — even for someone like me, a former professional cook who has made probably a ...

Toss Cantal and Romano cheeses in medium bowl to blend. Stir in crème fraîche, 3 tablespoons chives, 2 tablespoons parsley, and lemon peel. Season filling to taste with salt and pepper. Line large ...

Here, Giada De Laurentiis shows you how to make two dishes and a delicious drink using fresh and flavorful herbs that can be found in your backyard. Try a herb salad, a four-cheese ravioli with herb ...

Here in California we love to brag about our abundance of wonderful seasonal ingredients and how that makes good food easy. That’s more or less true, but I have to confess that I’ve also always had a ...

With a package of refrigerated pasta in the fridge, you can enjoy an Italian meal any night of the week. You'll find such flavors as Wild Mushroom Agnolotti and Spicy Beef & Sausage Ravioli in Buitoni ...