Chef Michael Hackman of Aioli Sourdough Bakery and Cafe in West Palm Beach, Florida, leans on the chocolatey notes and subtle ...
Designed for the naughty and the nice, this collection is a veritable Santa's sack of top-rated holiday recipes, featuring ...
Serious Eats on MSN
Perfect prime rib: Go high heat or go low? We've tested it
The best prime rib refuses to take sides. When roasting prime rib, the debate usually comes down to high heat versus low-and-slow. Each approach excels at something different—but neither delivers the ...
(Family Features) If you, like many others, crave the simple moments of joy that make the holidays special, look no further than the dinner table. Whether your seasonal gatherings are spent with ...
Serious Eats on MSN
Why Most Prime Rib Is Cooked Wrong—and How to Fix It
Prime rib is often undercooked in the name of a perfect rare or medium-rare center, leaving it soft, one-dimensional, and ...
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