Add Yahoo as a preferred source to see more of our stories on Google. This classic Tex-Mex dish features juicy, smoky chicken, colorful vegetables and a splash of lime — all served on warm tortillas ...

Add Yahoo as a preferred source to see more of our stories on Google. Two chicken fajita rice bowls with corn, guacamole, and cheese - Catherine Brookes/Mashed Fajitas are a great go-to weeknight ...

Fajitas: They're sizzling hot, ultra-flavorful, and packed with protein and veggies. It's fun to order them at your favorite Tex-Mex restaurant, where they come out loudly sizzling, alerting your ...

A fragrant blend of onions, peppers and flavorful spices shine in these fajita-inspired recipes. Stick to classics like chicken or mix it up with beans, veggies or ground turkey for a fresh twist on ...

Preheat oven to 400°F. Spray baking sheet with olive oil; toss the bell peppers and onions with the juice of one lime. Bake for 20 minutes. Add meatballs to pan and bake for 5 minutes. Remove pan from ...

Rania Harris is ending her May salad series with a recipe for Grilled Chicken Fajita Salad! She's showing Katie O'Malley how to mix it up. Preheat grill to medium high heat. Toss the cumin, thyme, ...

This recipe serves one, but you can double (or even quadruple) it to have leftovers for lunch the next day as well. With no slicing or dicing thanks to a precut, frozen pepper-and-onion mix, this ...

Fajitas, a dish from south of the border, have become very popular in restaurants here, where they are served in many variations. This simple version that the whole family will enjoy is a meal in ...

Makes 8 servings. Recipe is by Holly Clegg. 2 cups shredded skinless, rotisserie chicken breast 1 teaspoon chili powder 1 medium onion, thinly sliced 1 medium green bell pepper, seeded and thinly ...

This classic Tex-Mex dish features juicy, smoky chicken, colorful vegetables and a splash of lime — all served on warm tortillas with your choice of add-ons. Easy, healthy and packed with flavor, if ...