This salad includes loads of creamy pan-fried eggplant topped with a fresh relish made of red bell peppers, sweet onions and tomato. Eggplant is one of those controversial vegetables that people ...

As Aired On October 2, 2014Recipe Courtesy The American Heart AssociationEggplant with Roasted Red Bell Pepper RelishIngredients: Cooking spray2 teaspoons olive oil and 1 teaspoon olive oil, divided ...

I love this time of year when large, juicy mangoes are in season. They’re perfect for creating a sweet and spicy summer dinner — like using them as a fresh relish for pork steaks. The recipe calls for ...

Tired of bringing the same potato salad, coleslaw or baked beans to Fourth of July cookouts or potlucks? Check out these three twists on traditional sides for something new and different. When I went ...

As the days of autumn become shorter and the Northwest nights cooler, those once-prolific plots of tomato vines, pickling cukes and pepper plants aren’t what they used to be. But that doesn’t mean the ...

4 boneless beef chuck top blade steaks, cut 1/2 inch thick or beef rib eye, tenderloin or eye round steaks, cut 1/2 inch thick Heat oil in large nonstick skillet over medium heat; add bell pepper.

I love this time of year, when large, juicy mangoes are in season. They’re perfect for creating a sweet and spicy summer dinner – like using them as a fresh relish for pork steaks. The recipe calls ...

I love this time of year when large, juicy mangoes are in season. They’re perfect for creating a sweet and spicy summer dinner—like using them as a fresh relish for pork steaks. The recipe calls for ...