1 1/4 c. Preheat the oven to 400°F. Line 3 baking sheets with parchment paper. For the almond filling: In a food processor, combine the blanched almonds and granulated sugar, and process until finely ...

Add butter and sugar to bowl of stand mixer and beat with paddle attachment on medium low speed until smooth. Add almond flour and continue to mix until smooth. Add eggs, one at a time, allowing first ...

Pastry: In a bowl, combine 4 tablespoons sugar, margarine and almond paste; beat until creamy and thoroughly mixed. Gradually add cookie crumbs; mix well. Add milk to moisten and set aside. To roll ...