Sally McKenney, author of “Sally’s Baking 101,” joins TODAY to share her recipes for bacon and cheddar biscuits with spicy honey butter as well as an almond poppy seed loaf cake! It's past time for ...
Who ever said living with food intolerances means a boring life clearly never met this cake. Light, moist, full of almond flavor and free of both gluten and lactose, this sweet treat is already ...
During the time I was testing recipes for this book, my younger daughter was three years old. This is the recipe she loved the most. “It’s my faaaavorite!!” she repeatedly exclaimed in a sing-songy ...
Friend of the show, Lynne Tolley, is preparing a sweet treat for us this morning! She's mixing up an almond poppy seed loaf cake and a Jack Amaretto Cocktail. Lynne Tolley from Miss Mary Bobo's ...
Yotam Ottolenghi’s iced, berry-dotted loaf cake is a summertime New York Times Cooking classic. By Tejal Rao Yotam Ottolenghi’s blueberry, almond and lemon cake.Credit...Linda Xiao for The New York ...
Sift & Simmer on MSN
Almond pound cake
This Almond Pound Cake is buttery, moist, and tender with a delicate almond aroma that makes it hard to stop at just one ...
I made two of Mary Berry's apple cake recipes for fall. One of the cakes was made using almonds while the other had cinnamon in the recipe. The apple and cinnamon loaf was easier and quicker to make.
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